Brisket Plate
12-hour smoked brisket, two sides, cornbread.
$16Slow-smoked barbecue, rolling through Rock Hill.
12-hour smoked brisket, two sides, cornbread.
$16Carolina vinegar sauce, slaw on top.
$11Smoked mac and cheese with collards.
$9Every Monday: where we'll park and what's on the smoker.